{"product_id":"ik00074","title":"Woodwork Yamani Pepper Mill 6 Seattle Tower","description":"\u003ch2\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0874\/0641\/2097\/files\/DSC07736_62f13abe-03ff-4294-921e-3fc1478d74f4.jpg?v=1744954778\" alt=\"\"\u003eMOKKOU YAMANI\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003eWooden spice mills that are beautiful just by being there, and blend seamlessly into the scenery of everyday life.\u003cbr\u003e\u003cbr\u003eThese spice mills are crafted by Mokkou Yamani, the workshop of Shohei and Mirai Uchiyama, a husband-and-wife team based in Omachi City, Nagano Prefecture.\u003cbr\u003eThere are two types: \"pepper mills\" and \"salt mills.\" Not only do they have unique forms, but their feel in the hand is also exceptional. They are truly exquisite pieces that stand out.\u003c\/p\u003e\n\u003cp\u003eShohei and Mirai enrolled in the Woodcraft Course at the Nagano Prefectural Agematsu Technical College in the same year.\u003cbr\u003eAfter graduation, Shohei worked on furniture production at a joinery shop, while Mirai gained experience at an upholstery workshop, and both have been involved in woodworking.\u003cbr\u003eIn 2018, Shohei became independent under the name \"Mokkou Yamani.\"\u003cbr\u003eThen, from 2020, Mirai joined, and their activities as a couple officially began.\u003cbr\u003eKnowing this background, one can deeply understand that these are works meticulously crafted by two individuals who know wood inside and out.\u003cbr\u003eTheir elegant and refined beauty, almost like an art object, is so captivating that one can't help but gaze at them.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0874\/0641\/2097\/files\/DSC07532_abaddc2a-bd2e-fb28b45f857b.jpg?v=1744954484\" alt=\"\"\u003eGrinding aromas, weaving shapes\u003c\/h2\u003e\n\u003cp\u003eShohei began making pepper mills because he loved black pepper and wanted to create a tool that could grind it more deliciously himself.\u003cbr\u003eIt all started with the black pepper used in the green onion ramen served at a local ramen shop.\u003c\/p\u003e\n\u003cp\u003eFrom there, through trial and error, he apparently created over 170 different shapes.\u003cbr\u003eThe passion poured into these pepper mills is palpable.\u003cbr\u003eThe names, such as \"eggplant\" and \"sardine,\" are inspired by familiar objects, adding a touch of playfulness and charm.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0874\/0641\/2097\/files\/DSC07590_b8a9ed4f-748a-435a-97a4-388fc7adb89f.jpg?v=1744954778\" alt=\"\"\u003eOrganic Design\u003c\/h2\u003e\n\u003cp\u003eThe form is a blend of curves and straight lines, creating a tranquil yet somewhat uninhibited concavity.\u003cbr\u003eThese distinctive forms are apparently created using woodworking lathe techniques typically applied to furniture parts like table and chair legs.\u003cbr\u003eI was surprised to learn that he drew inspiration from a variety of sources, both Western and Eastern, including the legs of imported Windsor chairs he admired, Japanese low table legs, Buddhist altarpieces, and even kokeshi dolls, referencing the designs of artisans past.\u003cbr\u003e\u003cbr\u003eI personally use two convenient sizes at home, switching between them depending on the location and occasion.\u003cbr\u003eThe larger type in the photo is tall and can hold plenty of spices, making it very convenient for daily use in the kitchen.\u003cbr\u003eOn the other hand, the smaller type is compact and perfect for enjoying freshly ground spices at the dining table.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0874\/0641\/2097\/files\/DSC07730_89b2eb75-f800-4cd4-b9f1-b44380d02960.jpg?v=1744954778\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003eThe \"pepper mill\" has a gold adjusting screw, while the \"salt mill\" has a silver one.\u003cbr\u003eThe natural wood grain and the harmonizing classical gold or silver adjusting screws subtly add accent.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0874\/0641\/2097\/files\/DSC07620_ae0bc964-b472-4e7d-96e2-3869bec97699.jpg?v=1744954778\" alt=\"\"\u003eGrinding like cutting\u003c\/h2\u003e\n\u003cp\u003eWith a desire to use domestically produced parts, the blades used are from \"IKEDA,\" a manufacturer of spice mills highly regarded by professionals in hotels and restaurants.\u003cbr\u003eThese domestic blades are said to grind by \"cutting\" rather than \"crushing\" or \"mashing,\" allowing for a highly fragrant grind and long-lasting sharpness.\u003cbr\u003eThe pleasant grinding sensation, a satisfying \"jari-jari\" sound, is also a characteristic, making it almost addictive.\u003cbr\u003e\u003cbr\u003eAnother welcome point is that they offer paid repair services for the wooden parts and blade replacement in case of malfunction or damage.\u003cbr\u003eI look forward to using it for a long time and watching it become more familiar with my daily life as I use it.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0874\/0641\/2097\/files\/DSC07727_1bbf532d-b899-4d0e-b678-683b22aa9704.jpg?v=1744954779\" alt=\"\"\u003eHow to Use\u003c\/h2\u003e\n\u003cp\u003eFirst, remove the adjusting screw and the top to refill the spices.\u003cbr\u003eWith the adjusting screw loosened, hold the body and turn the top clockwise to grind.\u003c\/p\u003e\n\u003cp\u003eYou can also adjust the coarseness of the grind by adjusting how tight the adjusting screw is.\u003cbr\u003eLoosen the screw for a coarse grind, and tighten it for a fine grind.\u003cbr\u003eHowever, be very careful not to turn the top with the screw fully tightened, as this could cause damage.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0874\/0641\/2097\/files\/DSC07681_9d903253-3d50-4ba7-b8ba-7df5d471b31f.jpg?v=1744954778\" alt=\"\"\u003eThe exquisite flavor enhanced by pepper\u003c\/h2\u003e\n\u003cp\u003ePepper is perfect for finishing meat and fish dishes, as well as salads and pasta. Classic carbonara, in particular, is an unbeatable combination that makes you want to repeat it again and again.\u003cbr\u003ePepper carries a natural scent, reminiscent of the warmth of earth and tree bark.\u003cbr\u003ePepper, a kind of \"flavor switch,\" has completely captivated me because of this.\u003c\/p\u003e\n\u003cp\u003eWith the pleasant, smooth feel of the mill in hand, the aroma of spices wafts up each time the pepper is ground, filling the dining table with excitement.\u003cbr\u003eBy placing it not only in the kitchen but also on the dining table, it serves as an interior accent that allows you to feel the warmth of wood.\u003c\/p\u003e\n\u003cp\u003ePlease do pick up a spice mill from \"Mokkou Yamani\" at least once; it shines with a love for pepper and the skill and sensibility unique to handcrafted items.\u003c\/p\u003e","brand":"木工ヤマニ","offers":[{"title":"Default Title","offer_id":50362074562881,"sku":null,"price":19470.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0641\/2097\/files\/pepper_10.jpg?v=1744358849","url":"https:\/\/amenoie.jp\/en\/products\/ik00074","provider":"アメノイエ","version":"1.0","type":"link"}